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Unconditional Satisfaction GuaranteeNo Shipping Fees Above 302 Months to Decide. Returns Simplified.Our hands-on barbecue course is just what you need!
Our expertchef will teach you the ins and outs of grilling, smoking, and roasting with charcoal, gas, and pellet barbecues. We’ll cover everything from choosing the right grill and fuel to marinating and seasoning your meat to perfection.
With our hands-on approach, you’ll learn how to create mouth-watering dishes that will impress your guests. You’ll also gain a deep understanding of the different techniques and methods used for various types of barbecuing.
Whether you’re a beginner or an experienced grill master, our course is perfect for anyone who loves delicious, home-cooked barbecue dishes.Sign up today and get ready to take your cooking skills to the next level!
As with all of our course you won’t go home hungry!Here is an example of the type ofdisheswe will be serving up:
Tomahawk & Planked Prawns
Bavette Steak Pinwheels
Glazed Pork Ribs / Pork Loin Rack
Smash Burgers
Spatchcock / Beer Can Chicken
Prawn and Chorizo Skewers
Charcoal Grilled Chicken Wings
Lamb Skewers with feta cheese, mint and orange dressing
Grilled Halloumi Salad
Asparagus Spears
Backyard Corn Cobs
Hasselback Potatoes
Grilled Fruit Mixes
Our BBQ courses are 2.5hrs long and take place in our BBQ centre at Windyridge. We will kick things off at 5:30pm on the day finishing up around 8:00pm.
Kamado Joe – Classic III Charcoal
Traeger Ironwood 885 – Pellet Smoker
Blackstone 36in Griddle – Gas Flat Top Griddle
Weber Master-Touch Premium – Charcoal
Weber Genesis E335 – Gas Grill
Contact Paul or Cillian on 087 341 3044
