Hoya Sarawak Cream House Plant 10,5 cm Pot

Hoya Sarawak Cream, also known as the Hoya compacta ‘Sarawak Cream,’ is a beautiful and delicate houseplant that belongs to the Apocynaceae family. It is native to the rainforests of Southeast Asia, particularly Sarawak, a state in Malaysia. The Hoya Sarawak Cream is highly sought after for its stunning variegated leaves, which feature a creamy white color that contrasts beautifully with the dark green edges. This plant is widely loved for its ornamental value and is relatively easy to care for, making it a popular choice for indoor gardening enthusiasts.

Light Requirements:
The Hoya Sarawak Cream prefers bright indirect light. It can tolerate some direct sunlight, but too much exposure can scorch its delicate leaves. It is best to place the plant near a north or east-facing window, where it can receive bright, filtered light throughout the day.

Temperature and Humidity:
This plant thrives in warm and humid conditions, similar to its natural habitat. Ideally, the temperature should be between 65-85?F (18-29?C) during the day and not drop below 60?F (15?C) at night. It appreciates higher humidity levels, so misting the leaves regularly or placing it on a humidity tray filled with water and pebbles can help maintain adequate humidity.

Watering:
The Hoya Sarawak Cream prefers to be watered thoroughly but infrequently. Allow the top inch of the soil to dry out between watering sessions to avoid overwatering, which can lead to root rot. During the growing season (spring and summer), water the plant once a week or when the soil feels slightly dry. In the cooler months (fall and winter), reduce watering to every two weeks or when the soil feels dry to the touch.

Soil and Fertilizer:
Use a well-draining soil mix for the Hoya Sarawak Cream to prevent waterlogging. A blend of peat moss, perlite, and orchid bark is ideal. Fertilize the plant every 2-4 weeks during the growing season with a balanced, water-soluble fertilizer diluted to half the recommended strength. Avoid fertilizing during the winter months when the plant is in a dormant phase.

Pruning and Propagation:
Pruning is not usually necessary for this compact Hoya, but it can be done to maintain its desired shape or remove any dead or damaged parts. To propagate the Hoya Sarawak Cream, take stem cuttings with at least two leaves and place them in a well-draining rooting medium. Keep the cuttings in a warm and humid environment until they develop roots, which usually takes a few weeks.

Pests and Diseases:
The Hoya Sarawak Cream is generally resistant to pests, but it can occasionally be susceptible to mealybugs, aphids, or spider mites. Regularly inspect the leaves and stems for signs of infestation, and treat any issues promptly with insecticidal soap or neem oil. Avoid overwatering to prevent the occurrence of root rot or fungal diseases.

In conclusion, the Hoya Sarawak Cream is a stunning houseplant that adds a touch of elegance to any indoor space. By providing it with the right amount of light, temperature, humidity, water, and occasional fertilization, you can enjoy the beauty of this plant for years to come. With proper care, your Hoya Sarawak Cream will reward you with its gorgeous variegated leaves and may even produce clusters of fragrant flowers in the shape of star-shaped blooms.